Snacks · United States

Mango chipotle

· brand owner: NUTTY & FRUITY
United States
NUTRI-SCOREABCDENOVA3
350 kcalper 100 g · 18% of the reference intake
64.3 gof sugars per 100 g
Barcode (EAN-13)0819496021167
GS1 prefix081 · GS1 US
Additives2: E220, E330
AllergensNot given in the source
0819496021167

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories350 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate85.7 g31%
Total sugars64.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.52 g23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mango, cane sugar, spices (including chili powder), salt, citric acid, sulfur dioxide (for freshness).

  • E220Sulfur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories98 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium145 mg6%
Total carbohydrate24 g9%
Dietary fiber0.0 g0%
Total sugars18 g—
Protein0.0 g—
Servings per package
About 9
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 7, 2018
FDC ID
1958353

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NUTTY & FRUITY

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States
Sugars64.3 g · median 9.9 g
Saturated fat0.00 g · median 5.0 g
Salt1.3 g · median 0.85 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.