Green chili turkey hash, served with roasted sweet potatoes, black beans, corn and spicy sauteed onions
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 135 kcal | 7% |
| Total fat | 3.8 g | 5% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 15.0 g | 5% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 2.7 g | 10% |
| Protein | 10.0 g | 20% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ground turkey (ground turkey, rosemary extract), sweet potato, water, corn kernels, green chili pepper, yellow onion, black beans, tomato paste (tomatoes), queso cotija (whole pasteurized grade a cow milk, cheese cultures, salt, rennet), lime juice, chipotle peppers (chipotle peppers, water, tomato paste, salt, sugar, onion, acetic acid), chili pepper, garlic powder, cumin seed, onion powder, salt, cayenne pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 351 kcal | — |
| Total fat | 10 g | 13% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 541 mg | 24% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 9.0 g | — |
| Protein | 26 g | — |
- USDA food category
- Chili & Stew
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated January 15, 2018
- FDC ID
- 2438405
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Perfect Fit Meals
Open Food Facts, ODbL
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.