Chicken Biryani
by Chef Bombay
United States
157 kcalper 100 g · 8% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)0818745002278
GS1 prefix081 · GS1 US
Additives4: E160b, E164, E330…
AllergensChicken, Milk
LabelsHalal
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 157 kcal | 8% |
| Total fat | 7.4 g | 10% |
| Saturated fat | 0.57 g | 3% |
| Total carbohydrate | 16.3 g | 6% |
| Total sugars | 1.7 g | — |
| Dietary fiber | 0.57 g | 2% |
| Protein | 6.6 g | 13% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated April 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
RICE (WATER, RICE, CANOLA OIL, ANNATTO, SPICES, SAFFRON), CHICKEN, ONION, YOGURT (SKIM MILK, PECTIN, BACTERIAL CULTURE), CRUSHED TOMATO, CANOLA OIL, GARLIC, GINGER, SALT, SPICES, PAPRIKA [FLAVOR], CITRIC ACID [FLAVOR], TURMERIC [FLAVOR]. CONTAINS: MILK.
- E160bAnnattoColor
- E164saffron
- E330Citric acidAntioxidant · Sequestrant
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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