Copper Cow Coffee Earl Grey Vietnamese Coffee, Copper Cow Coffee
i Photo: Open Food Facts contributors · CC BY-SA
Vietnamese coffee · United States

Copper Cow Coffee Earl Grey Vietnamese Coffee

by Copper Cow Coffee · 1 packet
United States
NUTRI-SCOREABCDE
100 kcalper 100 g · 5% of the reference intake
17.0 gof sugars per 100 g
Barcode (EAN-13)0817841021626
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensMilkMay contain: Milk
0817841021626

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories100 kcal5%
Total fat2.0 g3%
Saturated fat1.5 g8%
Total carbohydrate17.0 g6%
Total sugars17.0 g—
Dietary fiber0.00 g0%
Protein2.0 g4%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic Vietnamese Coffee, Black Tea, Cornflower Petals, Bergamot Flavor Creamer Ingredients Milk, Sugar Allergen Information Contains milk

Allergen: MilkMay contain: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.53kg CO₂e per kg

Reference value for the category “Condensed milks”: 2.53 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.