Chocolate candies · United States

Alter eco, organic sea salt truffles

by Alter Eco · brand owner: Alter Eco Americas Inc.

United States

625 kcalper 100 g · 31% of the reference intake

33.3 gof sugars per 100 g

Barcode (EAN-13)0817670010556

GS1 prefix081 · GS1 US

AdditivesNone found in the ingredients

AllergensMilk

LabelsOrganic

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	625 kcal	31%
Total fat	50.0 g	64%
Saturated fat	41.7 g	208%
Total carbohydrate	41.7 g	15%
Total sugars	33.3 g	—
Dietary fiber	8.3 g	30%
Protein	0.00 g	0%
Sodium	0.13 g	6%

Open Food Facts, ODbL, record updated May 6, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

*+cane sugar, *+cacao beans, *+coconut oil, *+ cocoa butter, *whole milk, sea salt (fleur de sel), natural flavors, *+vanilla beans.

Allergen: Milk Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (12 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	75 kcal	—
Total fat	6.0 g	8%
Saturated fat	5.0 g	25%
Sodium	16 mg	1%
Total carbohydrate	5.0 g	2%
Dietary fiber	1.0 g	4%
Total sugars	4.0 g	—
Protein	0.0 g	—

Servings per package: About 60
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 20, 2018
FDC ID: 2016303

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Alter Eco Americas Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars33.3 g · median 48.0 g

Saturated fat41.7 g · median 17.9 g

Salt0.33 g · median 0.19 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.