Cassava root chips
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Cassava root chips

· brand owner: PLANT SNACKS
United States
NUTRI-SCOREABDECNOVA3
500 kcalper 100 g · 25% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0817076020012
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seeds
0817076020012

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat25.0 g32%
Saturated fat3.6 g18%
Total carbohydrate71.4 g26%
Total sugars3.6 g—
Dietary fiber7.1 g25%
Protein3.6 g7%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated November 1, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dried cassava root, sunflower oil, seed blend [black sesame seeds, sunflower seeds, flax seeds, pumpkin seeds, white sesame seeds), cane sugar, sea salt, nutritional yeast

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 28g/about 18 chips, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium100 mg4%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein1.0 g—
Servings per package
About 5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2604334

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PLANT SNACKS

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States
Sugars3.6 g · median 9.9 g
Saturated fat3.6 g · median 5.0 g
Salt0.89 g · median 0.85 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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