Dressing

by Tacoma Boys · brand owner: Gourmet Gardens Speciality Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
321 kcalper 100 g · 16% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0817071006202
GS1 prefix081 · GS1 US
Additives3: E202, E211, E460
AllergensEggs, Milk, Soybeans
0817071006202

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories321 kcal16%
Total fat32.1 g41%
Saturated fat5.4 g27%
Total carbohydrate10.7 g4%
Total sugars7.1 g—
Dietary fiber0.00 g0%
Protein3.6 g7%
Sodium0.61 g26%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, soybean oil, vinegar, corn syrup, parmesan cheese (parmesan cheese, skim milk, cheese culture, salt, enzymes, cellulose, potassium sorbate), butter milk, egg yolks, onions, sugar, milk, salt, monsodium glutemate, glucona dela lactone, garlic, spices & sodium benzoate (to retard spoilage).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat9.0 g12%
Saturated fat1.5 g8%
Sodium170 mg7%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated June 27, 2021
FDC ID
2439380

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Gourmet Gardens Speciality Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 23,762 products in the same category sold in the United States
Sugars7.1 g · median 4.0 g
Saturated fat5.4 g · median 0.00 g
Salt1.5 g · median 1.7 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.