Ultra-premium Protein Blend Chocolate Peanut Butter
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 390 kcal | 20% |
| Total fat | 9.8 g | 13% |
| Saturated fat | 7.3 g | 37% |
| Total carbohydrate | 17.1 g | 6% |
| Total sugars | 4.9 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 58.5 g | 117% |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated August 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey protein isolate, micellar casein, milk protein isolate, egg white protein, coconut oil, maltodextrin, food starch, mono - and diglycerides, tricalcium phosphate, cocoa processed with alkali, natural and artificial flavor, salt, gum blend (cellulose gum, xanthan gum, carrageenan), silicon dioxide, sucralose, acesulfame potassium, sunflower and/or canola lecithin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.