Snacks · United States

White cheddar puffs, white cheddar

· brand owner: SKINNYPOP
United States
NUTRI-SCOREABCEDNOVA4
464 kcalper 100 g · 23% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0816925020623
GS1 prefix081 · GS1 US
Additives1: E270
AllergensMilk
0816925020623

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat25.0 g32%
Saturated fat5.4 g27%
Total carbohydrate53.6 g19%
Total sugars7.1 g—
Dietary fiber10.7 g38%
Protein10.7 g21%
Sodium0.75 g33%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Popcorn, sunflower oil, organic cheddar cheese (organic milk, cultures, salt, enzymes), organic buttermilk, organic whey, salt, natural flavor, organic skim milk, organic flavor, lactic acid, yeast extract.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.5 cups about (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat7.0 g9%
Saturated fat1.5 g8%
Sodium210 mg9%
Total carbohydrate15 g5%
Dietary fiber3.0 g11%
Total sugars2.0 g—
Protein3.0 g—
Servings per package
About 4.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated March 23, 2019
FDC ID
2428663

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SKINNYPOP

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars7.1 g · median 10.0 g
Saturated fat5.4 g · median 5.0 g
Salt1.9 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.