Impossible Ground Beef, Impossible
i Photo: Open Food Facts contributors · CC BY-SA
Beef · United States

Impossible Ground Beef

by Impossible · 12oz (340g)
United States
NUTRI-SCOREABDECNOVA4
239 kcalper 100 g · 12% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0816697023006
GS1 prefix081 · GS1 US
Additives2: E306, E461
AllergensSoybeans
LabelsNo gluten, Halal, Kosher
0816697023006

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories239 kcal12%
Total fat11.5 g15%
Saturated fat5.3 g27%
Total carbohydrate8.0 g3%
Total sugars0.88 g—
Dietary fiber4.4 g16%
Protein16.8 g34%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), L-Tryptophan, Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Niacin (Vitamin B3), Thiamine Hydrochloride (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12). Contains: Soy

  • E306Tocopherol-rich extract
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories231 kcal—
Total fat13 g17%
Saturated fat6.0 g30%
Sodium370 mg16%
Dietary fiber5.0 g18%
Total sugars1.0 g—
Protein19 g—
Servings per package
About 3
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated November 8, 2022
FDC ID
2466144

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 69 “beef” products sold in the United States
Sugars0.88 g · median 0.00 g
Saturated fat5.3 g · median 4.0 g
Salt0.82 g · median 0.18 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Beef” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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