Sausage made from plants, Impossible
i Photo: Open Food Facts contributors · CC BY-SA

Sausage made from plants

by Impossible · 14 oz
United States
NOVA4
232 kcalper 100 g · 12% of the reference intake
Barcode (EAN-13)0816697021088
GS1 prefix081 · GS1 US
Additives2: E330, E461
AllergensSoybeans
LabelsNo gluten, Halal
0816697021088

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • December 25, 2024reportedUnited StatesFDA
    Foreign body

    Impossible Savory Ground Sausage Meat from plants 14oz chub, UPC 8 16697 02108 8; 8 retail chubs per case

    Official wording (English): product may contain pieces of metal

    Lots and dates in the notice: All Use By between 7/3/25 and 1/25/26

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories232 kcal12%
Total fat16.1 g21%
Saturated fat7.1 g36%
Total carbohydrate8.9 g3%
Dietary fiber1.8 g6%
Protein12.5 g25%
Sodium0.68 g30%

Open Food Facts, ODbL, record updated October 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Salt, Yoast Extract, Cultured Dextrose, Spices, Food Starch Modified, Onion Powder, Dextrose, Garlic Powder, Natural Flavors, Citric Acid, Soy Laghemoglobin, Vitamin E (Tocopherols), Soy Proton state, Zinc, Vitamins (B3, B6, B2, and B12)

  • E330Citric acidAntioxidant · Sequestrant
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz. (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat9.0 g12%
Saturated fat4.0 g20%
Sodium380 mg17%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein7.0 g—
Servings per package
About 7
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 31, 2021
FDC ID
2182257

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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