Puff cheddar
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Puff cheddar

· brand owner: VEGAN ROB'S
United States
NUTRI-SCOREABCEDNOVA4
500 kcalper 100 g · 25% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0816678020154
GS1 prefix081 · GS1 US
Additives2: E270, E296
AllergensNot given in the source
LabelsVegetarian, No gluten, Kosher
0816678020154

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.6 g37%
Saturated fat3.6 g18%
Total carbohydrate64.3 g23%
Total sugars0.00 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium0.76 g33%

Open Food Facts, ODbL, record updated September 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole grain sorghum flour, organic sunflower or safflower oil, tapioca maltodextrin, sea salt, natural flavors, onion powder, lactic acid, malic acid.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size about 1.75 Cups (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat8.0 g10%
Saturated fat1.0 g5%
Sodium210 mg9%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 3.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 7, 2023
FDC ID
2652580

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

VEGAN ROB'S

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars0.00 g · median 10.0 g
Saturated fat3.6 g · median 5.0 g
Salt1.9 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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