Cake mixes · United States

Organic brooklyn salted chocolate chip brownie mix

· brand owner: FOODSTIRS
United States
NOVA4
438 kcalper 100 g · 22% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)0816524020154
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsOrganic
0816524020154

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories438 kcal22%
Total fat10.9 g14%
Saturated fat4.7 g23%
Total carbohydrate75.0 g27%
Total sugars50.0 g—
Dietary fiber3.1 g11%
Protein3.1 g6%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cane sugar, organic unbleached wheat flour, equal exchange organic fair trade semi-sweet chocolate chips (organic cane sugar, organic chocolate liquor, organic cocoa butter), equal exchange organic fair trade cocoa powder (processed with alkali), sea salt, organic sunflower oil, organic vanilla flavor.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.062 package (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat3.5 g4%
Saturated fat1.5 g8%
Sodium200 mg9%
Total carbohydrate24 g9%
Dietary fiber1.0 g4%
Total sugars16 g—
Protein1.0 g—
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated December 20, 2020
FDC ID
1601656

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FOODSTIRS

Open Food Facts, ODbL

In its category

Position among 1,959 “cake mixes” products sold in the United States
Sugars50.0 g · median 41.7 g
Saturated fat4.7 g · median 1.8 g
Salt1.6 g · median 1.3 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase12–18 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.