Creamy hot sauce

· brand owner: BLUE TOP BRAND
United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0816277020029
GS1 prefix081 · GS1 US
Additives3: E222, E260, E415
AllergensMustard, Eggs (read from the ingredients list)
0816277020029

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat50.0 g64%
Saturated fat7.1 g36%
Total carbohydrate14.3 g5%
Total sugars7.1 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.54 g23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Expeller pressed non-gmo canola oil, water, cane sugar, habanero puree (habanero peppers, salt, acetic acid, and sodium bisulfite), distilled vinegar, spices, cage-free egg yolk powder, salt, lemon juice from concentrate, mustard flour, dried carrot powder, xanthan gum (a natural food fiber), spice extractive, calcium salts of fermented organic acids, dried chipotle pepper, polylysine (a natural preservative), dried tomato powder.

  • E222Sodium bisulfiteAntioxidant · Preservative
  • E260Acetic acidPreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Tbsp (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium75 mg3%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 18
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2664147

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BLUE TOP BRAND

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars7.1 g · median 4.0 g
Saturated fat7.1 g · median 0.00 g
Salt1.3 g · median 1.7 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.