Rices · United States

Enriched Extra Long White Rice

by 4Sisters · 20 lbs/9.07 kg · brand owner: Kennedy Rice Mill, LLC

United States

356 kcalper 100 g · 18% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0816202020056

GS1 prefix081 · GS1 US

AllergensNot given in the source

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	356 kcal	18%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	80.0 g	29%
Total sugars	0.00 g	—
Dietary fiber	2.2 g	8%
Protein	6.7 g	13%
Sodium	0.00 g	0%

USDA FoodData Central, CC0, record updated March 21, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

ENRICHED LONG GRAIN WHITE RICE (RICE, NIACIN, IRON, THIAMIN, FOLIC ACID)

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1/4 cup (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	36 g	13%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	3.0 g	—

Servings per package: About 202
USDA food category: Rice
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated March 21, 2021
FDC ID: 2464482

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Rice”. Shelfpedia lists it under “Rices”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kennedy Rice Mill, LLC

Source: USDA FoodData Central.

In its category

Position among 1,205 “rices” products sold in the United States

Sugars0.00 g · median 0.00 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rices” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.01kg CO₂e per kg

Reference value for the category “Rices”: 2.01 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated March 21, 2021 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.