Bigs sizzlin' bacon
i Photo: Open Food Facts contributors · CC BY-SA

Bigs sizzlin' bacon

United States
NOVA4
574 kcalper 100 g · 29% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0816012018960
GS1 prefix081 · GS1 US
Additives3: E415, E621, E631
AllergensMilk, Soybeans
0816012018960

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories574 kcal29%
Total fat44.7 g57%
Saturated fat4.3 g21%
Total carbohydrate17.0 g6%
Total sugars2.1 g—
Dietary fiber8.5 g30%
Protein23.4 g47%
Sodium6.4 g278%

Open Food Facts, ODbL, record updated August 31, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sunflower seeds, salt, bacon salt seasoning (maltodextrin, paprika rl monosodium glutamate, natural flavor mla hydrolyzed soy protein, onon, less th2 of salt, autoyzed yeast extract, whe disodium inosinate , disodium guan contains less than 2% of maltode xanthan gum, contains: milk, soy,

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package kernels plus seasoning on shell* (47 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat23 g29%
Saturated fat2.5 g13%
Sodium3,430 mg149%
Total carbohydrate9.0 g3%
Dietary fiber4.0 g14%
Total sugars1.0 g—
Protein11 g—
Servings per package
About 2
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 22, 2021
FDC ID
1966747

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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