United States
Data
Dill Pickle Flavored Sunflower Seeds, Bigs
i Photo: Open Food Facts contributors · CC BY-SA
Sunflower seeds · United States

Dill Pickle Flavored Sunflower Seeds

by Bigs · 3.63 oz
United States
NUTRI-SCOREBCDEANOVA4
1,036 kcalper 100 g · 52% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0816012018953
GS1 prefix081 · GS1 US
Additives6: E262, E262ii, E330…
Allergens flagged in the ingredients: milk, SoyMay contain: Milk, Soybeans
LabelsKosher
0816012018953

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,036 kcal52%
Total fat51.1 g65%
Saturated fat5.3 g27%
Total carbohydrate14.9 g5%
Total sugars2.1 g—
Dietary fiber8.5 g30%
Protein25.5 g51%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUNFLOWER SEEDS, SALT, MALTODEXTRIN, LESS THAN 2% OF: MONOSODIUM GLUTAMATE, SODIUM DIACETATE, NATURAL FLAVOR SPICES, XANTHAN GUM, CITRIC ACID, DISODIM INOSINATE & DISODIUM GUANYLATE, DRIED GARLIC DRIED ONION. MAY CONTAIN: MILK, SOY.

Allergen: : milkAllergen: SoyMay contain: MilkMay contain: SoybeansKosher
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package kernels plus seasoning on shell)* (47 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat22 g28%
Saturated fat2.0 g10%
Sodium3,230 mg140%
Total carbohydrate10 g4%
Dietary fiber4.0 g14%
Total sugars1.0 g—
Protein11 g—
Servings per package
About 2
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 16, 2021
FDC ID
2139740

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 138 “sunflower seeds” products sold in the United States
Sugars2.1 g · median 3.3 g
Saturated fat5.3 g · median 5.3 g
Salt0.32 g · median 1.0 g

19% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sunflower seeds” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.91kg CO₂e per kg

Reference value for the category “Sunflower seeds”: 2.91 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.