Snacks · United States

Homestyle roasted cracked pepper pumpkin seeds, homestyle roasted cracked pepper

· brand owner: BIGS
United States
NUTRI-SCOREABCDENOVA4
518 kcalper 100 g · 26% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0816012012555
GS1 prefix081 · GS1 US
Additives2: E330, E415
AllergensNot given in the source
0816012012555

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories518 kcal26%
Total fat32.1 g41%
Saturated fat6.3 g31%
Total carbohydrate30.4 g11%
Total sugars1.8 g—
Dietary fiber21.4 g76%
Protein26.8 g54%
Sodium1.9 g84%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pumpkin seeds, salt, black pepper, maltodextrin, less than 2% of: onion powder, sugar, garlic powder, natural flavor, citric acid, xanthan gum.

  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat18 g23%
Saturated fat3.5 g18%
Sodium1,080 mg47%
Total carbohydrate17 g6%
Dietary fiber12 g43%
Total sugars1.0 g—
Protein15 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 24, 2020
FDC ID
2146602

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BIGS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars1.8 g · median 10.0 g
Saturated fat6.3 g · median 5.0 g
Salt4.8 g · median 0.85 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.