Shorty Smoked Sausages, Duke's
i Photo: Open Food Facts contributors · CC BY-SA

Shorty Smoked Sausages

United States
NOVA4
480 kcalper 100 g · 24% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)0815800028297
GS1 prefix081 · GS1 US
Additives3: E150a, E160c, E330
AllergensCelery, Orange
LabelsNo gluten
0815800028297

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories480 kcal24%
Total fat40.0 g51%
Saturated fat14.0 g70%
Total carbohydrate4.0 g1%
Total sugars4.0 g—
Dietary fiber0.00 g0%
Protein28.0 g56%
Sodium1.4 g61%

Open Food Facts, ODbL, record updated October 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grass-fed beef, Less than 2% of: salt, Cilantro, Sugar, Spices, Cultured celery powder (cultured celery powder, sea salt), Vinegar, Dried red bell peppers, Dried green bell peppers, Paprika, Chipotle chile, Roasted garlic, Citric acid, Dried onion, Dried garlic, Beef stock, Beef collagen casing, Garlic powder, Onion powder, Orange, Natural flavor, Paprika extract, Beef collagen casing (caramel color, carmine)

  • E150aPlain caramelColor
  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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