Fruit and vegetable preserves · United States

Simply spiced cinnamon apples

by Simply · brand owner: GIANT EAGLE MARKET DISTRICT
United States
NUTRI-SCOREABDECNOVA3
127 kcalper 100 g · 6% of the reference intake
23.7 gof sugars per 100 g
Barcode (EAN-13)0815712011752
GS1 prefix081 · GS1 US
Additives1: E330
AllergensApple, Gluten, Milk
0815712011752

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories127 kcal6%
Total fat2.1 g3%
Saturated fat1.3 g6%
Total carbohydrate27.1 g10%
Total sugars23.7 g—
Dietary fiber1.7 g6%
Protein0.00 g0%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated June 16, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Apples (apples, ascorbic acid, salt, citric acid), light brown sugar (sugar cane syrups), water, butter (cream, water), wheat flour, cornstarch, spices, salt.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (118 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat2.5 g3%
Saturated fat1.5 g7%
Sodium170 mg7%
Total carbohydrate32 g12%
Dietary fiber2.0 g7%
Total sugars28 g—
Protein0.0 g—
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
483392

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GIANT EAGLE MARKET DISTRICT

Open Food Facts, ODbL

In its category

Position among 2,315 “fruit and vegetable preserves” products sold in the United States
Sugars23.7 g · median 50.0 g
Saturated fat1.3 g · median 0.00 g
Salt0.36 g · median 0.00 g

6% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit and vegetable preserves” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.