Spicy Pork Tonkotsu Ramen Soup
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 429 kcal | 21% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 62.9 g | 23% |
| Total sugars | 4.3 g | — |
| Dietary fiber | 2.9 g | 10% |
| Protein | 20.0 g | 40% |
| Sodium | 1.2 g | 50% |
Open Food Facts, ODbL, record updated July 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ORGANIC UNBLEACHED WHEAT FLOUR, PORK BROTH, VEGETABLE OIL (SUNFLOWER OIL, SOYBEAN OIL), NATURAL FLAVORS, CHICKEN FAT, ORGANIC SUGAR, ORGANIC POTATO STARCH, YEAST EXTRACTS, SEA SALT, GARLIC, CHILI PEPPER, CHICKEN BROTH, SOY SAUCE (SOYBEANS, WHEAT, SALT), SPICES, ORGANIC SESAME OIL, RICE FIBER, KOMBU EXTRACT, ORANGE PEEL, ORGANIC WHEAT GLUTEN, ONION GREEN ONION, BLACK SESAME SEEDS, WHITE SESAME SEEDS, POPPY SEEDS, CABBAGE, MUSHROOM.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 270 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 830 mg | 36% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 13 g | — |
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated September 12, 2019
- FDC ID
- 2314626
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MIKE'S MIGHTY GOOD
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
