Sandwiches · United States

Black forest ham

· brand owner: BLACK FOREST HAM & PROVOLONE HALF SUB
United States
NUTRI-SCOREABCEDNOVA4
194 kcalper 100 g · 10% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0815108020436
GS1 prefix081 · GS1 US
Additives5: E150c, E250, E282…
AllergensGluten, Milk, Soybeans
0815108020436

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories194 kcal10%
Total fat5.7 g7%
Saturated fat2.8 g14%
Total carbohydrate20.2 g7%
Total sugars2.0 g—
Dietary fiber1.2 g4%
Protein14.1 g28%
Sodium0.72 g31%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Black forest ham: cured with: water, salt, sugar, dextrose, sodium phosphate, honey, sodium erythorbate, sodium nitrite, coated with caramel color. toasted oat sub roll: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, oats, honey, yeast, sugar, salt, wheat gluten, vegetable oil (canola oil or soybean oil), rye, corn, wheat, barley, flaxseed, caramel color, wheat starch, calcium propionate (preservative), millet, brown rice, triticale, dough conditioners, (ascorbic acid, enzymes), provolone cheese: pasteurized milk, cheese cultures, salt, enzymes, lettuce.

  • E150cAmmonia caramelColor
  • E250Sodium nitritePreservative
  • E282calcium propionatePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sub (248 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories481 kcal—
Total fat14 g18%
Saturated fat7.0 g35%
Sodium1,791 mg78%
Total carbohydrate50 g18%
Dietary fiber3.0 g11%
Total sugars5.0 g—
Protein35 g—
USDA food category
Prepared Subs & Sandwiches
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 17, 2021
FDC ID
1917510

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BLACK FOREST HAM & PROVOLONE HALF SUB

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States
Sugars2.0 g · median 2.3 g
Saturated fat2.8 g · median 3.1 g
Salt1.8 g · median 1.4 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.