Chili Crunch Ramen, Snapdragon
i Photo: Open Food Facts contributors · CC BY-SA

Chili Crunch Ramen

United States
NOVA4
433 kcalper 100 g · 22% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0815055011730
GS1 prefix081 · GS1 US
Additives22: E101, E101i, E1400…
AllergensGluten, Milk, Sesame seeds, Soybeans
0815055011730

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat22.5 g29%
Saturated fat10.0 g50%
Total carbohydrate53.3 g19%
Total sugars2.5 g—
Dietary fiber5.8 g21%
Protein8.3 g17%
Sodium1.6 g72%

Open Food Facts, ODbL, record updated July 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour, shortening oil, tapioca starch, potato starch, salt, sodium hexametaphosphate, sodium hydrogen carbonate, mixed tocopherol, guar gum, riboflavin, glucose syrup, hydrogenated palm kernel oil, hydrogenated coconut oil, caseinate, dipotassium phosphate, sodium polyphosphate, mono and diglycerides of fatty acids, silicon dioxide, beta carotene, salt, sugar, flavor enhancers (MSG, disodium inosinate, disodium guanylate), yeast extract, soy sauce powder (soy sauce [soybeans, salt, alcohol], maltodextrin, salt), shallot, maltodextrin, garlic powder, miso powder (miso [soybean, dextrin, salt, and caramel color, black pepper, artificial chicken flavor, triacetin, and modified food starch]), mushroom powder, white radish, caramel (glucose syrup, sugar, maltodextrin, silicon dioxide, citric acid), soybean oil, sichuan pepper powder, garlic, preserved bean (black bean, salt), sesame oil, soy sauce water, defatted soybean, salt, wheat, potassium sorbate, koji seed, shallot, red chili, oleoresin paprika, ginger, carrot, cabbage, spring onion, sesame seed

  • E101RiboflavinsColor
  • E101iRiboflavinColor
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E150cAmmonia caramelColor
  • E1518Glyceryl triacetateCarrier · Emulsifier · Humectant
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160cPaprika extractColor
  • E202Potassium sorbatePreservative
  • E306Tocopherol-rich extract
  • E330Citric acidAntioxidant · Sequestrant
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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