Snacks · United States

Sweet Chili Turkey and Vegetable Snack Bites

by Lorissa's Kitchen · 4 oz/112 g · brand owner: Mission Field, LLC
United States
207 kcalper 100 g · 10% of the reference intake
6.9 gof sugars per 100 g
Barcode (EAN-13)0814864021930
GS1 prefix081 · GS1 US
AllergensNot given in the source
0814864021930

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories207 kcal10%
Total fat5.2 g7%
Saturated fat0.00 g0%
Total carbohydrate13.8 g5%
Total sugars6.9 g—
Dietary fiber0.00 g0%
Protein27.6 g55%
Sodium1.1 g46%

USDA FoodData Central, CC0, record updated October 14, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

TURKEY, WATER, CANE SUGAR, CONTAINS 2% OR LESS OF GLYCERIN, RED PEPPER, CHILI PEPPER, SEA SALT, RICE BRAN, DRIED BROCCOLI, DRIED CARROTS, DRIED RED BELL PEPPER, YEAST EXTRACT, DRIED GARLIC, SALT, CULTURED CELERY EXTRACT, LACTIC ACID STARTER CULTURE, NATURAL FLAVORS, ROSEMARY AND GREEN TEA EXTRACT, BEEF COLLAGEN CASING.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 8 Bites About (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium310 mg13%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein8.0 g—
Servings per package
About 4
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated October 14, 2022
FDC ID
2478502

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Other Snacks”. Shelfpedia lists it under “Snacks”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mission Field, LLC

Source: USDA FoodData Central.

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars6.9 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt2.7 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.