Greek Yogurt Starter Culture, Cultures for Health
i Photo: Open Food Facts contributors · CC BY-SA

Greek Yogurt Starter Culture

by Cultures for Health
United States
NUTRI-SCOREBCDEANOVA1
0 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0814598020285
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk, Soybeans
LabelsNo gluten
0814598020285

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories0 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic milk, live active cultures. Manufactured in a facility that processes products containing dairy and soy.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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