Strawberry Banana Organic Dairy-Free Probiotic Cashewmilk Yogurt

by Forager Project · 12.8 oz/363 g · brand owner: Forager Project, LLC

United States

99 kcalper 100 g · 5% of the reference intake

7.7 gof sugars per 100 g

Barcode (EAN-13)0814558022700

GS1 prefix081 · GS1 US

AllergensNuts (read from the ingredients list)

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	99 kcal	5%
Total fat	3.9 g	5%
Saturated fat	0.55 g	3%
Total carbohydrate	14.3 g	5%
Total sugars	7.7 g	—
Dietary fiber	0.00 g	0%
Protein	2.2 g	4%
Sodium	0.01 g	0%

USDA FoodData Central, CC0, record updated May 30, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CASHEWMILK (FILTERED WATER, CASHEWS*), CAN SUGAR, COCONUT CREAM; STRAWBERRIES, BANANAS, STARCH BLEND (TAPIOCA, CORN*), INULIN, CALCIUM PHOSPHATE, NATURAL FLAVORS, PECTIN, GUAR* AND/OR LOCUST BEAN GUM, FRUIT JUICE AND VEGETABLE JUICE* (FOR COLOR), LEMON JUICE CONCENTRATE, VEGETABLE JUICE (FOR COLOR), AGAR, VITAMIN D2, VITAMIN A, VITAMIN B12.

Allergen: Nuts

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Pouch (91 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	3.5 g	4%
Saturated fat	0.5 g	3%
Sodium	5 mg	0%
Total carbohydrate	13 g	5%
Dietary fiber	0.0 g	0%
Total sugars	7.0 g	—
Protein	2.0 g	—

Servings per package: About 4
USDA food category: Yogurt
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated May 30, 2023
FDC ID: 2628139

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Forager Project, LLC

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated May 30, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Yogurt (Dairy Products & Eggs).

Where	How long	Note
Refrigerator · from date of purchase	1–2 weeks
Freezer	1–2 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.