Cotton Candy
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 121 kcal | 6% |
| Total fat | 3.9 g | 5% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 18.0 g | 7% |
| Total sugars | 14.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.8 g | 6% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated April 28, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
MILK, SKIM MILK, CREAM, SUGAR, CORN SYRUP, MODIFIED CORN STARCH, GUAR GUM, CAROB GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE, FD&C BLUE #1
- E133Brilliant blue FCFColor
- E171Titanium dioxideColor
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 430 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 9.0 g | 45% |
| Sodium | 149 mg | 6% |
| Total carbohydrate | 64 g | 23% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 52 g | — |
| Protein | 10 g | — |
- USDA food category
- Milk
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 26, 2021
- FDC ID
- 1997924
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Climate impact
Reference value for the category “Milkshakes”: 1.51 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 3 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.