Snacks · United States

Popcorn Snack

by Hr Poppin Snacks · brand owner: HR POPPIN SNACKS

United States

367 kcalper 100 g · 18% of the reference intake

40.0 gof sugars per 100 g

Barcode (EAN-13)0813932008842

GS1 prefix081 · GS1 US

Additives19: E129, E133, E160a…

AllergensGluten, Milk, Soybeans

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	367 kcal	18%
Total fat	13.3 g	17%
Saturated fat	6.7 g	33%
Total carbohydrate	63.3 g	23%
Total sugars	40.0 g	—
Dietary fiber	3.3 g	12%
Protein	3.3 g	7%
Sodium	0.22 g	9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, popcorn, corn syrup solids, butter blend (liquid & part hydrogenated soybean oil, water, butter (cream, salt), whey solids, salt sodium benzoate & potassium sorbate (as preservatives), butter milk solids, citric acid, art flavors, beta carotene (color), vit a palmitate), honey grahams (corn meal, whole grain wheat, sugar, molasses, partially hydrogenated soybean oil, fructose, modified corn starch, brown sugar syrup, honey, salt, baking soda, calcium carbonate, lecithin, dectrose, trisodium phosphate, nonfat milk, vit c, nat and art flavors, niacin, zinc, reduced iron, vit a palmitate, vitamins b2, d, b1, & b12, folate, bht (as preservative)), water, titanium dioxide soybean lecithin, corn oil, semi sweet choc (chocolate, sugar coccoa butter, soy lecithin (emulsifier), vanilla extract), chocolate pwd (nf) silicone dioxide, dextrose, sucrose art coloring (fd&c red 40, yellow 5 & 6, citric acid, fd&c blue 1, sodium benzoate), salt (sodium silicoaluminate, sodium thiosulfate, potassium iodide), baking soda.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E129Allura redColor
E133Brilliant blue FCFColor
E160acaroteneColor
E160aiBeta-caroteneColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E321Butylated hydroxytolueneAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E539sodium thiosulfateAntioxidant · Sequestrant
E554Sodium aluminum silicate
E171Titanium dioxideColorread from the ingredients list
E102TartrazineColorread from the ingredients list
E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	110 kcal	—
Total fat	4.0 g	5%
Saturated fat	2.0 g	10%
Sodium	65 mg	3%
Total carbohydrate	19 g	7%
Dietary fiber	1.0 g	4%
Total sugars	12 g	—
Protein	1.0 g	—

Servings per package: About 6.5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated September 28, 2017
FDC ID: 1902147

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HR POPPIN SNACKS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars40.0 g · median 10.0 g

Saturated fat6.7 g · median 5.0 g

Salt0.54 g · median 0.85 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.