Garlic vegtable rice ramen noodle soup, Koyo
i Photo: Open Food Facts contributors · CC BY-SA

Garlic vegtable rice ramen noodle soup

by Koyo
United States
NOVA4
333 kcalper 100 g · 17% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0813551005178
GS1 prefix081 · GS1 US
Additives2: E412, E415
AllergensNot given in the source
LabelsNo gluten, Vegetarian, Vegan
0813551005178

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat0.88 g1%
Saturated fat0.00 g0%
Total carbohydrate68.4 g25%
Total sugars1.8 g—
Dietary fiber3.5 g13%
Protein10.5 g21%
Sodium1.2 g51%

Open Food Facts, ODbL, record updated January 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic rice flour, spinach, carrot, mushroom, salt, garlic slice, maltodextrin, garlic powder, guar gum, xanthan gum

  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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