Crunch Goji Berries

United States
NOVA4
643 kcalper 100 g · 32% of the reference intake
25.0 gof sugars per 100 g
Barcode (EAN-13)0812907010026
GS1 prefix081 · GS1 US
Additives2: E322, E322i
AllergensNuts, Soybeans
0812907010026

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories643 kcal32%
Total fat46.4 g60%
Saturated fat5.4 g27%
Total carbohydrate46.4 g17%
Total sugars25.0 g—
Dietary fiber7.1 g25%
Protein17.9 g36%
Sodium0.65 g28%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dry roasted almonds, dry roasted cashews, dry roasted pistachios, tapioca syrup, cane sugar, dark chocolate (sugar, chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla), dried goji berries, himalayan pink salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat13 g17%
Saturated fat1.5 g8%
Sodium180 mg8%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein5.0 g—
Servings per package
About 3
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 16, 2018
FDC ID
1871647

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.