Biscuits and cakes · United States

Bruschette Italian Style Gourmet Bites

by Ital Food · brand owner: Ficosota Marketing New York LLC

United States

500 kcalper 100 g · 25% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0812820020164

GS1 prefix081 · GS1 US

Additives3: E300, E392, E412

AllergensGluten, Milk

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	500 kcal	25%
Total fat	25.0 g	32%
Saturated fat	10.7 g	54%
Total carbohydrate	64.3 g	23%
Total sugars	3.6 g	—
Dietary fiber	3.6 g	13%
Protein	10.7 g	21%
Sodium	0.86 g	37%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, iron, niacin, thiamine, riboflavin, folic acid, dough conditioner (ascorbic acid)), palm olein, corn mix (corn meal extrudate, nonfat dry milk, dried gluten, stabilizer: guar gum, dextrose), "roasted garlic" seasoning (maltodextrin, roasted garlic powder, salt), yeast, sugar, salt, antioxidant: rosemary extract.

Allergen: Gluten Allergen: Milk

E300Ascorbic acidAntioxidant · Sequestrant
E392Extracts of rosemary
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 14 pieces (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	7.0 g	9%
Saturated fat	3.0 g	15%
Sodium	240 mg	10%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	3.0 g	—

Servings per package: About 3
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated December 31, 2017
FDC ID: 1895289

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ficosota Marketing New York LLC

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars3.6 g · median 6.7 g

Saturated fat10.7 g · median 2.9 g

Salt2.1 g · median 1.5 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.