Peanut Butter Crunch, Purefit Inc.
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Peanut Butter Crunch

by Purefit Inc. · 2 oz · brand owner: Purefit Inc.
United StatesFrance
NUTRI-SCOREABCEDNOVA4
421 kcalper 100 g · 21% of the reference intake
28.1 gof sugars per 100 g
Barcode (EAN-13)0812787001008
GS1 prefix081 · GS1 US
Additives2: E322, E322i
AllergensPeanuts, Soybeans
LabelsVegetarian, No gluten, Kosher
0812787001008

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • November 14, 2012reportedUnited StatesFDA
    Salmonella

    PureFit Peanut Butter Bars, size 2 oz (56.7g) and box of 15 bars in 1 box/carton. UPC 812787001008, 812787002005

    Official wording (English): PureFit is recalling PureFit Peanut Butter Crunch Bars because of possible Salmonella. The peanut butter in the crunch bars was supplied by Sunland Inc., and it is on recall because it may be contaminated with Salmonella.

    Lots and dates in the notice: 01MAR13 and 12JUL13

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories421 kcal21%
Total fat17.5 g22%
Saturated fat1.8 g9%
Total carbohydrate33.3 g12%
Total sugars28.1 g—
Dietary fiber5.3 g19%
Protein35.1 g70%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated August 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Brown rice syrup, soy protein isolate, beet syrup, peanuts, soy nuts, soy protein crisps (soy protein isolate, tapioca starch, salt), peanut flour, sunflower oil, chicory fiber, natural flavors, sea salt, soy lecithin.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat8.0 g10%
Saturated fat1.0 g5%
Sodium160 mg7%
Total carbohydrate24 g9%
Dietary fiber3.0 g11%
Total sugars16 g—
Protein18 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 29, 2018
FDC ID
2050061

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Purefit Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars28.1 g · median 10.0 g
Saturated fat1.8 g · median 5.0 g
Salt0.70 g · median 0.85 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.