Orange Chicken Rice Bowl_Wr, Orange Chicken
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 164 kcal | 8% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 0.58 g | 3% |
| Total carbohydrate | 28.8 g | 10% |
| Total sugars | 6.8 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 4.3 g | 9% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Steamed White Rice (Water, White Rice), Tempura Chicken (Chicken White Meat, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Floic Acid), Cornstarch, Vegetable Oil, Potato Starch, Salt, Yeast Extract, Sodium Acid Pyrophosphate, Baking Soda, Eggs, Spices, Fried In Vegetable Oil), Orange Sauce (Sugar, Soy Sauce (Water, Soybeans, Rice, Salt), Vinegar, Corn Starch, Orange Juice Concentrate, Ginger, Salted Sake (Water, Rice, Salt), Garlic, Toasted Sesame Seeds, Orange Flavedo (Orange Peel, Sugar, Orange Oil), Spices, Citric Acid), Steamed Mixed Vegetables (Nappa Cabbage, Carrots, Bok Choy), Broccoli, Red Bell Pepper, Yellow Bell Pepper, Sesame Seeds.
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 841 kcal | — |
| Total fat | 21 g | 27% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 1,088 mg | 47% |
| Total carbohydrate | 148 g | 54% |
| Dietary fiber | 4.1 g | 15% |
| Total sugars | 35 g | — |
| Protein | 22 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated April 8, 2020
- FDC ID
- 2153274
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Genji, Inc.
Open Food Facts, ODbL
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
