Bariatric vitamins
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 332 kcal | 17% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 22.8 g | 8% |
| Total sugars | 6.2 g | — |
| Dietary fiber | 12.4 g | 44% |
| Protein | 56.0 g | 112% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated January 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey protein isolate, soy protein isolate, chicory inulin, cocoa, magnesium citrate, tricalcium phosphate, potassium phosphate, ascorbic acid, ferrous fumarate, selenium amino acid chelate, biotin, zinc citrate, d-alpha-tocopheryl acetate, molybdenum amino acid chelate, D-calcium pantothenate, niacinamide, retinyl palmitate, cholecalciferol, manganese amino acid chelate, phylloquinone, copper citrate, folic acid, thiamin HCl, riboflavin, cyanocobalamin, pyridoxine HCl, chromium amino acid chelate, potassium iodide, cane sugar, sunflower oil, maltodextrin, sodium caseinate, mono and diglycerides, natural tocopherols, guar gum, xanthan gum, silica, propylene glycol, and sucralose.
- E1520Propylene glycolEmulsifier · Humectant
- E306Tocopherol-rich extract
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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