Soft Australian Licorice, original flavor
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 378 kcal | 19% |
| Total fat | 0.75 g | 1% |
| Saturated fat | 0.11 g | 1% |
| Total carbohydrate | 89.6 g | 33% |
| Total sugars | 73.4 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 2.3 g | 5% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat Glucose Syrup, Wheat Flour, Sugar, Molasses, Treacle, Water, Wheat Fiber, Sunflower Oil, Colored with Caramel Color, Licorice Extract (0.5%), Anise Seed Oil, Salt, Mono - and diglycerides, Carnauba Wax. Contains Wheat. May contain traces of egg, milk, peanuts, soy, and tree nuts
- E150cAmmonia caramelColor
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.