Ramen Tonkotsu-style Bowl
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 90 kcal | 4% |
| Total fat | 1.00 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 16.9 g | 6% |
| Total sugars | 1.00 g | — |
| Protein | 3.0 g | 6% |
| Sodium | 0.38 g | 16% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic ramen broth organic soy milk (filtered water, organic whole soybeans), organic bean flour, organic tamari (organic soybeans, salt, 4% organic alcohol), organic 270 amount/serving calories % daily value* total fat 3g 0% sesame oil, organic garlic puree, sea salt, natural flavors, organic ginger 0% juice, pacific kombu (kelp) extract (water, kelp, salt), organic mushroom powder, saturated fat 0g trans fat og cholesterol omg 19% %6% 19%% organic ramen noodle sodium 1130mg total carbohydrate 51g dietary fiber 5g total sugars 3g 18% organic wheat flour, water, sea salt, organic vegetable packet includes og added sugars 0% organic dried carot, organic dried protein 9g corn, organic dried mushroom, organic dried bell pepper , vitamin d 4mcg 20% organic dried green onion, calcium 24mg 2% organic shichimi togarashi packet organic cayenne pepper, organic dried orange peel, 6% organic sesame seeds, organic 8% dried ginger, organic dried kelp, organic white pepper, contains soy, wheat, sesame, iron 1mg potassium 266mg thiamin 0,1mg ríboflavin 0,1mg vitamin b6 0,1mg %% %9 4%
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 241 kcal | — |
| Total fat | 4.0 g | 5% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 1,251 mg | 54% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 0.9 g | 3% |
| Total sugars | 4.0 g | — |
| Protein | 9.0 g | — |
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated April 8, 2020
- FDC ID
- 2470518
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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