Prepared meats · United States

Chicken strips

by Simple Eats · brand owner: Completely Fresh Foods, Inc
United States
NUTRI-SCOREABDECNOVA4
176 kcalper 100 g · 9% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0811663028689
GS1 prefix081 · GS1 US
Additives1: E415
AllergensGluten, Sesame seeds, Soybeans
0811663028689

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories176 kcal9%
Total fat7.1 g9%
Saturated fat1.2 g6%
Total carbohydrate4.7 g2%
Total sugars2.3 g—
Dietary fiber0.00 g0%
Protein23.5 g47%
Sodium0.62 g27%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken breast with rib meat, sriracha chili sauce (red chili peppers, distilled vinegar, garlic powder, sugar, salt, spice) hoisin sauce, (sugar, water, vinegar, soya bean, salt, wheat flour, garlic, sesame seed oil, chili & spices), soybean oil, kosher salt, dehydrated vinegar, natural flavor, black pepper, garlic powder, sugar, onion powder, xanthan gum, cayenne pepper.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat6.0 g8%
Saturated fat1.0 g5%
Sodium530 mg23%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein20 g—
Servings per package
About 4
USDA food category
Pepperoni, Salami & Cold Cuts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 11, 2018
FDC ID
1856877

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Completely Fresh Foods, Inc

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars2.3 g · median 1.8 g
Saturated fat1.2 g · median 3.6 g
Salt1.6 g · median 2.5 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.