Baby back pork ribs
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 14.3 g | 5% |
| Total sugars | 12.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 15.0 g | 30% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pork baby back ribs, bbq sauce (brown sugar, apple sauce [apple, vitamin c {ascorbic acid}, citric acid], ketchup [tomato concentrate {vine ripened tomatoes}, high fructose corn syrup, distilled vinegar, corn syrup, salt, less than 2% of: onion powder, garlic powder, natural flavors], apple cider juice [apple cider from concentrate {water, concentrated apple cider}], apple cider vinegar, apple butter [evaporated apples, corn syrup, high fructose corn syrup, cinnamon, cloves and citric acid], tomato paste [tomatoes], pineapple juice, food starch-modified, tamarind paste [tamarind, water], natural liquid smoke, mustard [distilled vinegar, water, mustard seed, turmeric, paprika, spices], kosher salt, garlic powder, imitation vanilla flavor [water, propylene glycol, vanillin, caramel color, ethyl vanillin and artificial flavor], chili powder [chili pepper, spices, salt, garlic, silicon dioxide {anticaking}, and ethoxyquin {antioxidant}], molasses, modified food starch [corn], onion powder, caramel color, black pepper, cayenne pepper, cinnamon), seasoning (black pepper, salt, brown sugar, paprika, onion powder, worcestershire sauce powder {maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agents [contains sulfites]), silicon dioxide], and coffee).
- E150cAmmonia caramelColor
- E1520Propylene glycolEmulsifier · Humectant
- E324Ethoxyquin
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 300 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 449 mg | 20% |
| Total carbohydrate | 20 g | 7% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 17 g | — |
| Protein | 21 g | — |
- Servings per package
- About 5
- USDA food category
- Cooked & Prepared
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 16, 2020
- FDC ID
- 1895800
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
AMERICAN BBQ COMPANY
Open Food Facts, ODbL
In its category
93% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.