MEXICAN STYLE SHREDS, Violife
i Photo: Open Food Facts contributors · CC BY-SA
Dairies · United States

MEXICAN STYLE SHREDS

by Violife · 8 oz
United Statesworld
NOVA4
357 kcalper 100 g · 18% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0810934031137
GS1 prefix081 · GS1 US
Additives1: E160c
AllergensMilk (read from the ingredients list)
LabelsVegetarian, No gluten, Kosher
0810934031137

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories357 kcal18%
Total fat25.0 g32%
Saturated fat25.0 g125%
Total carbohydrate25.0 g9%
Total sugars0.71 g—
Dietary fiber0.19 g1%
Protein0.00 g0%
Sodium0.89 g39%

Open Food Facts, ODbL, record updated June 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filtered Water, Coconut Oil, Modified Tapioca Starch, Modified Potato starch, modified Corn starch), Potato Starch, Salt (Sea Salt), Dextrose, Calcium Phosphate, Lentil Protein, Cheddar flavor, Mozzarella flavor, Monterey Jack flavor, Olive Extract, Paprika Extract , Beta Carotene, Vitamin B12

  • E160cPaprika extractColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
December 6, 2025$4.79discountedSunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 28 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat7.0 g9%
Saturated fat7.0 g35%
Sodium250 mg11%
Total carbohydrate7.0 g3%
USDA food category
Milk/Milk Substitutes
Data provider
Euromonitor
In FoodData Central
Since April 23, 2026
FDC ID
2756459

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 78 “dairies” products sold in the United States
Sugars0.71 g · median 6.7 g
Saturated fat25.0 g · median 0.83 g
Salt2.2 g · median 0.21 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dairies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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