United States
Data

Honey stinger, caramel waffle, caramel

by Honey Stinger · brand owner: En-R-G Foods LLC
United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0810815021295
GS1 prefix081 · GS1 US
Additives4: E322, E322i, E500…
AllergensGluten, Soybeans (read from the ingredients list)
0810815021295

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat23.3 g30%
Saturated fat10.0 g50%
Total carbohydrate70.0 g25%
Total sugars46.7 g—
Dietary fiber3.3 g12%
Protein0.00 g0%
Sodium0.18 g8%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic wheat flour, organic palm fruit oil, organic rice syrup, organic cane sugar, organic whole wheat flour, organic soy flour, organic honey, sea salt, natural flavor, organic soy lecithin, organic spices, baking soda.

Allergen: GlutenAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat7.0 g9%
Saturated fat3.0 g15%
Sodium55 mg2%
Total carbohydrate21 g8%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein0.0 g—
Servings per package
About 16
USDA food category
Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated March 13, 2018
FDC ID
2441507

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

En-R-G Foods LLC

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.