XL Sandwich bread
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 234 kcal | 12% |
| Total fat | 4.3 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 46.8 g | 17% |
| Total sugars | 6.4 g | — |
| Dietary fiber | 8.5 g | 30% |
| Protein | 6.4 g | 13% |
| Sodium | 0.45 g | 19% |
Open Food Facts, ODbL, record updated April 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn starch, water, potato starch, sourdough (rice flour, water), soy protein, rice syrup, rice starch, high oleic sunflower oil, modified cellulose, yeast, guar gum, psyllium seed husk, millet flour, iodized salt (salt, potassium iodide), quinoa flour, citrus fiber, extra virgin olive oil, honey, tartaric acid.
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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