Chocolate candies · United States

Pure Milk Chocolate

by Betsy Ann Candies Inc. · brand owner: Betsy Ann Candies, Inc.

United States

464 kcalper 100 g · 23% of the reference intake

45.5 gof sugars per 100 g

Barcode (EAN-13)0810619021248

GS1 prefix081 · GS1 US

AdditivesNone found in the ingredients

AllergensMilk, Soybeans (read from the ingredients list)

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	464 kcal	23%
Total fat	27.3 g	35%
Saturated fat	18.2 g	91%
Total carbohydrate	48.5 g	18%
Total sugars	45.5 g	—
Dietary fiber	3.0 g	11%
Protein	6.1 g	12%
Sodium	0.06 g	3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate ( sugar, milk, cocoa butter, chocolate liquor, soy lecithin-an emulsifier, vanillin-an artificial flavor).

Allergen: Milk Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.33 bar (33 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	153 kcal	—
Total fat	9.0 g	12%
Saturated fat	6.0 g	30%
Sodium	20 mg	1%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	15 g	—
Protein	2.0 g	—

Servings per package: About 3
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 17, 2021
FDC ID: 1875939

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Betsy Ann Candies, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars45.5 g · median 48.0 g

Saturated fat18.2 g · median 17.9 g

Salt0.15 g · median 0.19 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.