Vannilla chocolate chip ice cream sandwhich
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 360 kcal | 18% |
| Total fat | 16.9 g | 22% |
| Saturated fat | 10.1 g | 51% |
| Total carbohydrate | 48.3 g | 18% |
| Total sugars | 37.1 g | — |
| Dietary fiber | 2.2 g | 8% |
| Protein | 4.5 g | 9% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated October 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
(MILKFAT AND NONFAT MILK, SUGAR, WHEY, GUAR GUM, LOCUST BEAN GUM, NATURAL FLAVOR, SOY LECITHIN, CALCIUM SULFATE, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BROWN SUGAR, PALM OIL, CHOCOLATE CHUNKS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA, SALT], EGGS, INVERT SUGAR, BUTTER, DAIRY WHEY, NATURAL VANILLA FLAVOR, BAKING SODA, MOLASSES, NATURAL BUTTER FLAVOR, SALT, SEMISWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE], SUNFLOWER LECITHIN)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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