Protein Bar
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 371 kcal | 19% |
| Total fat | 14.5 g | 19% |
| Saturated fat | 8.1 g | 40% |
| Total carbohydrate | 41.9 g | 15% |
| Total sugars | 14.5 g | — |
| Dietary fiber | 16.1 g | 58% |
| Protein | 32.3 g | 65% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated September 21, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Dairy protein blend (whey protein isolate milk protein isolate), peanut flavored coating (sugar, fractionated palm kernel oil, partially defatted peanut flour, nonfat milk , peanut oil, soy lecithin, salt), isomalto-oligosaccharides, vegetable glycerin, soy protein isolate, water, peanuts, chocolate flavored coating [sugar, palm kernel oil, inulin, milk, cocoa (processed with alkali), soy lecithin, natural flavor], natural flavor, high oleic sunflower oil (with tocopherols to protect flavor), cocoa (processed with alkali), sugar, fractionated palm kernel oil, partially defatted peanut flour, salt, sunflower lecithin, soy lecithin, nonfat milk, stevia.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 200 mg | 9% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 10.0 g | 36% |
| Total sugars | 9.0 g | — |
| Protein | 20 g | — |
- Servings per package
- About 5
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated January 20, 2018
- FDC ID
- 1895193
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Woodbolt Distribution, LLC
Open Food Facts, ODbL
In its category
58% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
