United States
Data

Cookie Bark

by Tate’s Bake Shop
United States
NOVA4
516 kcalper 100 g · 26% of the reference intake
45.2 gof sugars per 100 g
Barcode (EAN-13)0810291008315
GS1 prefix081 · GS1 US
Additives4: E322, E322i, E500…
AllergensEggs, Gluten, Milk, Soybeans
0810291008315

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories516 kcal26%
Total fat29.0 g37%
Saturated fat16.1 g81%
Total carbohydrate64.5 g23%
Total sugars45.2 g—
Dietary fiber3.2 g12%
Protein6.4 g13%
Sodium0.52 g22%

Open Food Facts, ODbL, record updated November 17, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

unbleached enriched flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, semi-sweet chocolate chips, sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, natural flavors, butter, sugar, brown sugar, eggs, salt, baking soda, natural flavor, semi-sweet chocolate, chocolate liquor, cocoa butter, milk fat, soy lecithin, vanilla, sea salt

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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