Southwest Chipotle Chicken with Cauliflower Pasta
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 121 kcal | 6% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 2.6 g | 13% |
| Total carbohydrate | 10.5 g | 4% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 9.5 g | 19% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated May 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, coconut milk (coconut cream, water), fire roasted tomatoes (fire roasted tomatoes, tomato juice, salt), tomatoes in puree (diced tomatoes, tomato puree, poblano chiles), chicken stock (chicken stock, salt, onion, clarified butter [milk]), tapioca starch, garlic, yeast extract, cilantro, spices, lime juice concentrate, cultured onion juice, sea salt, xanthan gum, monkfruit extract, boneless skinless chicken breast, vinegar, black pepper, citrus extract, cauliflower pasta (water, potato starch, tapioca starch, cauliflower powder, whole egg, egg white, xanthan gum, salt, glucono delta-lactone, konjac). Contains: coconut, milk, eggs.
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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