Parmesan Basil Chicken with Cauliflower Pasta
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 121 kcal | 6% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 10.0 g | 4% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 11.1 g | 22% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated September 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, reduced fat milk, milk, skim milk, vitamin A palmitate, vitamin D3, cheddar cheese, milk, cheese cultures, salt, enzymes, water, parmesan cheese, part-skim milk, cheese cultures, salt, enzymes, basil, garlic, xanthan gum, yeast extract, spices, magnesium oxide, chicken, boneless skinless chicken breast, yeast extract, sea salt, cultured onion juice, black pepper, citrus extract, cauliflower pasta, water, potato starch, tapioca starch, cauliflower powder, whole egg, egg white, xanthan gum, salt, glucono delta-lactone, konjac
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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