Alfredo Heights
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 347 kcal | 17% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 2.7 g | 13% |
| Total carbohydrate | 61.3 g | 22% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 9.3 g | 33% |
| Protein | 18.7 g | 37% |
| Sodium | 0.91 g | 39% |
Open Food Facts, ODbL, record updated October 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
wheat flour, chickpea protein, wheat protein, nutrients extracted from broccoli, spinach, kale, pumpkin, sweet potato, sunflower seed, cranberry, chlorella, maitake mushroom, shitake mushroom, parmesan cheese (milk, salt, cultures, enzymes, disodium phosphate), whey, dried white miso (soybeans, rice, salt), butter (cream, salt), cream, buttermilk, salt, tapioca flour, fermented rice extract (rice, rice malt, salt), lactic acid
- E270Lactic acid
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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