Turkey & Cheddar snack box
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 263 kcal | 13% |
| Total fat | 11.1 g | 14% |
| Saturated fat | 5.8 g | 29% |
| Total carbohydrate | 22.8 g | 8% |
| Total sugars | 7.0 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 18.1 g | 36% |
| Sodium | 0.93 g | 40% |
Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Turkey (turkey breast, turkey broth, salt, dextrose, tapioca starch, modified food starch, carrageenan, sodium phosphate, vegetable oil), red grapes, cubed cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added), pretzel nuggets (unbleached enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, yeast, soybean oil, salt).
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks variety packs” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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