Organic candy corn
i Photo: Open Food Facts contributors · CC BY-SA

Organic candy corn

United States
NOVA4
70 kcalper 100 g · 4% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0810165016637
GS1 prefix081 · GS1 US
Additives9: E160b, E336, E336i…
AllergensEggs (read from the ingredients list)
0810165016637

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories70 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate19.0 g7%
Total sugars15.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium16.0 g696%

Open Food Facts, ODbL, record updated October 13, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic cane sugar, organic brown rice syrup, shellac, organic sunflower oil, sea salt, drganic annatto (color), organic honey, organic gum acacia, natural flavors, organic turmeric (color), plant based meringue (organic cane sugar, organic pea starch, organic hydrolyzed pea protein, organic carob bean gum, organic guar gum, xanthan gum, cream of tartar, salt, natural flavor), organic carnauba wax, organic rice protein, contains annatto, product of mexico

  • E160bAnnattoColor
  • E336Potassium tartrates
  • E336iMonopotassium tartrate
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E903Carnauba waxCarrier
  • E904Shellac

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Snack (19.8 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium40 mg2%
Total carbohydrate19 g7%
Dietary fiber0.0 g0%
Total sugars15 g—
Protein0.0 g—
Servings per package
About 10
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated October 11, 2021
FDC ID
2307161

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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